Cabernet Sauvignon
This pepper infused fragrance is aged in reused oak barrels which bring out vanilla and toffee tones. Warm and familiar sandalwood essence abounds.
Chardonnay
A velvety dry variety, with rich citrus fragrances. Fermented in new oak barrels to add a fresh woody toast, with coconut and buttery hints
Merlot
The scents in this variety include blackberries, plums and wild herbs. The texture is round with mid tones of bay leaves and mint top notes.
Mulled Wine
A warm, seasonal blend that exudes the aromas of red wine, apples, sweet berries, brandy, oranges, cloves, ginger, cinnamon and vanilla.
Pinot Noir
A unique blend of sweet cranberries enhanced with the sharp notes of mandarin orange and the woody hues of cinnamon and leather.
Sauvignon Blanc
A herbal character suggestive of pepper and freshly mown grass. Dominating fragrances include sour green limes and gooseberries.
Pinot Grigio
A refreshing spark of acidity and sense of ripe summer fruits. Aromas include pear, lime, lemon, apple and nectarine with bouquets of honeysuckle.
Irish Poitín
