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Our candles are all slow-poured in our workshop in Dalkey, County Dublin. We only use natural soya wax and our fragrances are inspired by nature. We pride ourselves on being the natural candle company of choice and we hope you will enjoy burning the candles as much as we enjoy making them.
BAY LEAF & WILD BERRY
A sweet herbal garden aroma with top fruity notes of blackcurrant, and lemon leading to a heart of lily of the valley and precious woods.
CEDARWOOD & VANILLA
A sumptuous woody accord comprised of sweet cedarwood incense and earthy patchouli harmonised by touches of soft smooth vanilla.
CITRUS & GREEN BAMBOO
A vibrant, cleansing, energising fragrance with hints of zesty citrus combined with the spicy woody aroma of new bamboo
CRANBERRY MANDARIN CINNAMON
A unique blend of ripe cranberries blended with the sharp tone of citrus peel and the spicy notes of cinnamon bark.
IRISH FIELD LAVENDER
Calming, cleansing, uplifting flowery lavender fragrance from the fields of Wicklow, known as the ‘Garden of Ireland’
IRISH GORSE BUSH
Evoke the serenity and beauty of Irish fields with yellow flowered bushes and surprising warm coconut & spicy vanilla aromas
The mixed floral fragrances and spicy aromas found while walking through country lanes on soft dew covered mornings
IRISH HILL HEATHER
With toppings collected from the heather covered hills around us, this floral fragrance is infused with sweetness and spice.
IRISH OCEAN BREEZE
The invigorating and cleansing scent of fresh salty sea air and wind-swept plants on rugged Irish beaches.
IRISH WILD ROSE
Breathe in the clean, fresh smell of roses in the Irish countryside and transport yourself to a romantic new world
LAVENDER VANILLA PATCHOULI
Lavender, vanilla, and patchouli come together beautifully to ease and soothe your tired mind, body, and soul.
SANDALWOOD & VANILLA
Soothe your senses with the delicious rich spicy fragrance of sandalwood matched with a warm calming vanilla aroma.
WHITE PEAR & FREESIA
Close your eyes and indulge in the warm smells of summer with soft ripe fruits and the sweet aromas of flowering freesias.
WINED UP - CABERNET SAUVIGNON
This pepper infused fragrance is aged in reused oak barrels which bring out vanilla & toffee tones. Warm & familiar sandalwood essence abounds.
WINED UP - CHARDONNAY
A velvety dry variety, with rich citrus fragrances. Fermented in new oak barrels to add a fresh woody toast, with coconut and buttery hints
WINED UP - IRISH POITÍN
A mixed blend of orchard fruits and hedgerow berries, which were only added to reduce the harsh taste of the almost pure alcohol. Slight aroma of turf fire.
WINED UP - MERLOT
The scents in this variety include blackberries, plums and wild herbs. The texture is round with mid tones of bay leaves and mint top notes.
WINED UP - MULLED WINE
A warm, seasonal blend that exudes the aromas of red wine, apples, sweet berries, brandy, oranges, cloves, ginger, cinnamon and vanilla.
WINED UP - PINOT GRIGIO
A refreshing spark of acidity and sense of ripe summer fruits. Aromas include pear, lime, lemon, apple and nectarine with bouquets of honeysuckle.
WINED UP - PINOT NOIR
A unique blend of sweet cranberries enhanced with the sharp notes of mandarin orange and the woody hues of cinnamon and leather.
WINED UP - SAUVIGNON BLANC
A herbal character suggestive of pepper and freshly mown grass. Dominating fragrances include sour green limes and gooseberries.